tortellini impasto 3 uova + grano saraceno
ripieno ricotta e spinaci
DOUGH (73%) : durum WHEAT semolina,
pasteurized whole EGG 19.4%
FILLING (27%) : ricotta cheese 37% [on the
filling] (WHEY, MILK, acidity regulator: citric
acid), breadcrumbs (WHEAT flour, water, salt,
yeast), vegetable margarine [vegetable fat and oil
(sunflower, coconut), water], grated cheese
(MILK, salt, rennet, preservative: lysozyme from
EGG), spinach powder 3% [on the filling], salt,
flavourings.
May contain SOY and MUSTARD.
