FROM BOLOGNA TO THE US
Gino is a premium brand owned and distributed in the United States by PASTIFICIO BOLOGNESE USA INC. Born in Bologna—the ultimate global capital of filled pasta—our heritage is rooted in ancient recipes reimagined for the modern world.
Our production ecosystem spans across Italy, anchored by our proprietary manufacturing center in Bologna—the undisputed capital of filled pasta. Specializing in premium shelf-stable dry filled pasta and traditional tortellini, our Bologna facility ranks as one of the top three players in the industry. This central hub, combined with our strategic nationwide production network, ensures flawless consistency and massive capacity for both retail and global partners.
Pastificio Bolognese USA Inc. proudly operates as a direct subsidiary of Società Alimentari Italiana S.p.A. (SAI S.p.A.), a historic leader in the Italian food sector. This corporate synergy allows us to combine on-the-ground American market expertise with the immense heritage, rigorous standards, and raw material selection of our Italian parent company.
SAI S.p.A. ensures an unwavering commitment to food safety through internationally recognized certifications. We are dedicated to guaranteeing the highest standards of safety, quality, and strict legal compliance in food hygiene across all our production lines.
Operating in full compliance with BRC and IFS Global Food standards, we provide our global partners and US consumers with the absolute certainty of a safe, continuously monitored, and premium-quality product.
